FRENCH PRESS 800ML/90504 RESTO

22.14 ar PVN
Flask with a glass handle is made of a borosilicate heat-resistant glass Square shape Plastic filter Plastic lid

FRENCH PRESS 600ML/90501 RESTO

14.76 ar PVN
Flask with a glass handle is made of a borosilicate heat-resistant glass Stainless steel filter Plastic lid Silicone removable non-slip

CASSEROLE D24CM 8L/92006 RESTO

31.22 ar PVN
92006 Casserole with lid ?24, h=18cm, 8L Ergonomic stainless steel handles Measuring scale The capsule bottom is additionally reinforced with

CASSEROLE D20CM 3.6L/92003 RESTO

39.08 ar PVN
Casserole with lid D20, h=11cm, 3.6L. Glass lid with a steam outlet Measurement scale Riveted stainless steel handles Induction (suitable

CASSEROLE D22CM 4.6L/92004 RESTO

44.41 ar PVN
Casserole with lid D22, h=12cm, 4.6L. Glass lid with a steam outlet Measurement scale Riveted stainless steel handles Induction (suitable

SAUCEPAN D16CM 1.9L/92101 RESTO

13.79 ar PVN
92101 Saucepan with lid, ?16, h=9.5cm, 1.9L Ergonomic stainless steel handle with a hanging loop Measurement scale inside Capsule bottom

CASSEROLE D18CM 2.7L/92103 RESTO

15.85 ar PVN
92103 Casserole with lid ?18, h=10.5cm, 2.7L Ergonomic stainless steel handles Measurement scale inside Capsule bottom is reinforced with an

CASSEROLE D28CM 13L/92008 RESTO

40.90 ar PVN
Ergonomic stainless steel handles Measuring scale The capsule bottom is additionally reinforced with an anti-deformation disc Induction (suitable for all

CASSEROLE D24CM 4.6L/93703 RESTO

41.62 ar PVN
Crafted from die-cast recyclable aluminium Internal non-stick coating Queenhome External heat-resistant coating Ergonomic wooden stylized handles Glass lid with silicone

CASSEROLE D20CM 2.4L/93901 RESTO

31.58 ar PVN
Internal non-stick coating Pfluon Cookmark Ergonomic wooden Soft-touch handles Glass lid with silicone rim and steam hole The bottom of

CASSEROLE D16CM 1.8L/92201 RESTO

19.72 ar PVN
92201 Casserole with lid Ø16*9.0 cm, 1.6 L Ergonomic foldable handles Measurement scale inside Capsule bottom is reinforced with an